Hors d'oeuvre Options 
If you choose to do Hors d'oeuvres for your next event, we make it simple. We recommend you choose five to six items, both hot and cold, to provide a variety of choices at your event. If you plan to have Hors d'oeuvres as a main meal, we recommend choosing eight to nine items.​

Finger Sandwiches

• Tuna Salad
  
• Chicken Salad
  
• Ham & Cheese
  
• Turkey & Cheese

Hot Hors d'oeuvres

• ​Bacon Wrapped Stuffed Peppers
• Cheese and Poblano Rangoons
• Honey Barbecue Boneless or Bone-In Chicken
• Bone-In Hot Wings
• Barbecue Meatballs
• Queso Dip
• Mini Crab Cakes
• Spinach Dip

Croissant Sandwiches 
(Pictured Right)

• Tuna Salad
• Chicken Salad
• Ham & Cheese
• Turkey & Cheese

Cold Hors d'oeuvres

• Chicken Salad Scoops
• Turkey Pepper Jack Pinwheels
• Turkey, Bacon, Ranch Pinwheels
• Party Pinwheels (Vegetarian)
• Shrimp Cocktail
• Charcuterie Variety
• Crudité Variety (Pictured Right)